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Fathers Day Brunch and Dinner Specials [printer friendly version]

Brunch Favorites
 
Bella Italia
Two poached eggs nestled over artichoke hearts, drizzled with Hollandaise sauce and Parmesan cheese, baked and served with your choice of savoury breakfast potato, salad or soup  $12

Club Croissant
Fluffy croissant filled with scrambled eggs, black forest ham, bacon, and cheddar; served with breakfast potato and fresh fruit  $10

Morning Glory
Poached filet of wild salmon topped with hollandaise sauce, nestled over scrambled eggs mixed with fresh basil and tomato.  $18

French Toast a l'Orange
French toast soaked with orange liqueur, fresh orange juice and egg batter, served with maple syrup, whipped butter, breakfast potato and your choice of Chorizo or breakfast sausage  $11

Smoked Salmon Benedict
Smoked salmon layered over a toasted English muffin, topped with poached eggs and glazed with Hollandaise sauce, served with your choice of breakfast potato, salad or soup $13

Eggs Benedict
Two poached eggs nestled on an English muffin with ham, glazed with Hollandaise sauce and served with choice of breakfast potato, salad or soup  $10

Veggie Benedict
With sautéed spinach, mushrooms and grilled tomato  $10
 
Crepe de Cabos
Fresh crepe filled with mixed cheese, mushroom, grilled chicken, roasted corn and cilantro,topped with chipotle tomato sauce and cheese, baked and served with seasonal fresh fruit and breakfast potato  $12

Traditional Breakfast
Two or three eggs any style with your choice of Black Forest ham, turkey sausage, Chorizo sausage or bacon; served with breakfast potato, toast and preserves  $8/9

Bayshore Crêpes
Seafood ragoût (shrimp, crabmeat, sole, scallops) rolled in crêpes, topped a creamy herb sauce and cheeses,  baked and served with choice of breakfast potato, salad or soup  $13

Apple Cinnamon Pancakes
Apple and cinnamon flavoured pancakes served with pure maple syrup and your choice of turkey sausages, chorizo sausage, or bacon  $10
 
OMELETTES
3-egg omelettes served with toast, preserves and your choice of breakfast potato, salad, or soup
 
Shrimp Omelette
   Shrimp, green onion, fresh parsley and mixed cheese  $10
Meat Lovers Omelette
   Ham, turkey, bacon and mixed cheese  $10
Greek Omelette
   Feta cheese and sautéed spinach  $9
Veggie Omelette
   Mushroom, onion, bell peppers, sun-dried tomato and mixed cheese  $9
 
 
Dinner Specials
 
Starters
Pita Chips with Artichoke Dip
Oven roasted, fresh pita chips served with artichoke and cream cheese dip $7
 
Teriyaki Drumettes
Oven roasted chicken drumettes with teriyaki sauce, served over a Japanese coleslaw salad $9
 
Mussels Riviera
Sautéed mussels in a nroth of white wine, basil, saffron, and fresh tomato $12

Chili Chicken
Crispy Asian noodles with chicken breast in Thai sweet chili sauce $8
 
Edamame and Mozzarella Baton
Steamed soybean pods with sea salt, star anise and szechuan pepper off-set by pecan crusted mozzarella batons $8

Lobster Bisque
Creamy lobster bisque flavoured with brandy $5

 
Entrées
Halibut Viennoise
Baked halibut fillet topped with parmesan cheese and panko crust and served with white wine basil cream sauce $20
 
King Prawns
King prawns brushed with garlic butter, grilled and served with angel hair pasta Neapolitan $24
 
Filet Mignon Rossini
AAA Angus beef fillet prepared to your liking and topped with Foie Gras and a Merlot reduction $32
 
Chicken Ballotine
Free run chicken breast rolled with wild mushroom and chicken mousse. Oven roasted and served with mozzarella potato $20
 
West Coast Bouillabaisse
A Southern French stew with a West Coast flavour- Ma hi Ma hi, Halibut, Sole, Salmon, Mussels, Prawns, and Scallops in a tomato-based broth with saffron $21
 
Tuxedo Prime Rib
You can't get a better prime rib than Alberta's Tuxedo! $21
 
 
Special Desserts
Chocolate Mousse
Fluffy bitter sweet chocolate mousse flavoured with orange brandy  $8

Lemon  Mousse Tian
Layers of Arrowroot biscuits, seasonal fresh fruit and lemon mousse, served with apricot coulis  $9

Fresh Strawberry Trifle
Fresh strawberries layered with pound cake, Marsala, whipped cream and drizzled with balsamic glaze  $8

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